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Gingerbread Mule

Ingredients

1.5oz Gingerbread Shine

1oz Simple Syrup

0.5oz Lime Juice

Ginger Beer

Cinnamon Stick (optional)

Directions

  1. In a copper mug, add the Gingerbread Shine, Simple Syrup, Lime Juice, and a handful of ice

  2. Gently stir until condensation builds on the glass (roughly 15-20 seconds)

  3. Top with chilled ginger beer. Gently stir to combine. 

  4. Garnish with a cinnamon stick (optional)

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