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Pink Peppermint Snowfall

Ingredients

2oz Peppermint Shine

2oz Creme de Cacao

1oz Simple Syrup

0.5oz Heavy Cream

1 tsp Powedered Candy Cane

Small Splash of Vanilla

Sparkling Sugar

Powedered Candy Cane

Directions

  1. Rim a glass with lime juice or water and dip the glass into sparkling sugar or crushed candy canes

  2. Fill a cocktail shaker with ice.

  3. Add Peppermint Shine, creme de cacao, simple syrup, heavy cream, powdered candy cane, and vanilla into the shaker

  4. Shake well for at least 30 seconds

  5. Pour into your glass and carnish with a candy cane

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